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pretzels

Bretzels

April 13, 2009 by Kersti Leave a Comment

There’s so many bretzel recipes out there that I had avoided making them for so long. A lot of them had accompanying pictures that looked nothing like the gorgeous dark brown and creamy white originals. This one, however, showed a little more promise. This is one of those recipes that is not hard to make…but … [Read more…]

Posted in: Recipes Tagged: baking, bread, bretzels, dough, german, pretzels, yeast

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