Cheats Lamingtons

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Cheats Lamingtons From Kersti.com | Desserts Print Dig-in A cheats recipe for Lamingtons means that you can have these delicious Australian classic treats every day. Total 00:30 Prep 00:30 Cook 00:00 cal Calories 149kcal fat Total Fat 7g High sat-fat Saturated Fat 6g chol Cholesterol 2mg Low sodium Sodium 10mg carbs Total Carbohydrate 22g Serving [...]

Pineapple Meringue Pie

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Pineapple Meringue Pie From Kersti.com | Desserts | English and Irish Print One of my all time favourites and a nice alternative for those who find a lemon meringue too tart. Total 00:30 Prep 00:20 Cook 00:10 6 servings Servings1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 [...]

Perfect Banana Cake

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Perfect Banana Cake From Kersti.com | Desserts | English and Irish Print Dig-in Someone on Twitter was asking for a Banana Bread recipe, so I thought I would share my favourite which is R1409 from the NMAA Cooks Red Book (Aussies will know the one I’m talking about!) Total 00:45 Prep 00:15 Cook 00:30 cal [...]

Lemon Blueberry Cake

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Yes, it’s an unusual combination in a cake – a moist lemon sponge with a special centre layer of juicy blueberries and topped with tart lemon icing. Perfect for afternoon tea. Don’t ask me about storage – I’ve never had one of these last long enough! The image here is distorted in colour, if I [...]

Lemon Slice

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This easy to make no-bake slice is perfect for afternoon tea on a bright spring day. Please note: I use a 20ml tablespoon and 250ml measuring cup for all of my recipes. If you are using a 15ml tablespoon, you will need to use 1 tablespoon plus 1 teaspoon of lemon juice in the base [...]

Honey Joys

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Honey Joys From Kersti.com | Desserts Print Dig-in I love these easy to make treats, they remind me of summer fund raising cake stalls, sunshine and lazy days. You can add crushed nuts to make them slightly less sweet and for a bit of variety. I’ve also seen them with choc bits added but that [...]

Kaiserschmarrn

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On a recent trip to Munich I sampled this traditional Bavarian dish. It’s essentially a smashed up pancake served with stewed apple and it’s very quick and easy to make. The name isn’t really translatable – Kaiser we know as Emperor, but Schmarrn means something like nonsense, or mishmash or rubbish. The story goes that [...]

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